Mumbai, Maharashtra
GST No. 27AAGCT1026J1ZE
Product Price :Get Latest Price
Product BrochureProduct Details:| Capacity | 10 Trays |
| Brand | UNOX |
| For Baking | Biscuit/Cookies |
| Power Source | Electric |
| Usage/Application | Bakery |
Model: XEFR-10EU-ELRV (Commercial name: Camilla.Matic)
Tray Capacity: 10 trays (600 x 400 mm)
Tray Spacing: 75 mm
Temperature Range: 30°C to 260°C
Power Supply: 380–415V 3N~ / 220–240V 3~
Power Consumption: 15.5 kW
Energy Consumption: 27.1 kWh/day
Weight: 96 kg
Dimensions: 800 mm (W) x 811 mm (D) x 952 mm (H)
Construction: AISI 304 stainless steel
Control Panel: 7-segment LED display
Humidity Control: Steam injection with 20% humidity setting
Fan Speeds: 2 programmable speeds
Door Opening: Right to left
Cooking Modes: Convection, steam convection, and pre-heating up to 260°C
Programmability: 99 programmable cooking cycles with up to 3 steps per cycle
LED Lighting: Interior LED lighting for enhanced visibility
User-Friendly Interface: Digital control panel with intuitive programming
Energy Efficiency: Designed to minimize energy consumption
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Water Connection: Requires a water supply with a maximum temperature of 30°C and pressure between 150–600 kPa
The XEFR-10EU-ELRV is suitable for:
Baking frozen bakery products without proofing
Cooking a variety of pastries and bread
Steaming and roasting meats and vegetables
High-volume commercial kitchens and bakeries
Additional Information:
Product Price :Get Latest Price
Product BrochureProduct Details:| Capacity | upto 100 kg |
| For Baking | Bread/Bun |
| Power Source | Electric |
| Operation Type | Automatic |
| Usage/Application | Bakery |
| Door Type | Single Door |
| Body Material | Stainless Steel |
| Warranty | 1 Year |
| Size/Dimension | 800 X 829 X 682mm |
| Weight | 72 Kg |
| Tray Capacity | 4 Trays |
| Type of Lock | Manual Lock |
| Tray Size | 600 X 400mm |
| Opening Type | Right-to-left door opening |
| Fan Speed | 2 Nos |
| Model | XEFR-06EU-ELRV |
| Fan Direction | Reversible |
| Pitch Gap | 75mm |
| Electric Power | 10.3kW/ 400V |
| Control | Digital with 99 Savable Programmes |
Model: BAKERLUX SHOP.Pro™ LED-XEFR-06EU-ELRV
Commercial Name: Vittoria.Matic
Type: Manual convection oven with humidity
Dimensions: 800 mm (W) × 811 mm (D) × 682 mm (H)
Weight: 72 kg
Tray Capacity: 6 trays (600×400 mm)
Tray Spacing: 75 mm
Temperature Range: 50°C to 260°C
Power Supply: Electric
Voltage Options: 380–415V 3N~ / 220–240V 3~
Power Consumption: 10.3 kW
Frequency: 50/60 Hz
Control Panel: 7-segment display
Cooking Modes:
Convection baking
Convection baking with humidity
Construction: Stainless steel chamber with rounded edges
Lighting: LED lighting
Safety Features: Protek.SAFE technology ensures maximum thermal efficiency and safety with cold external surfaces
AIR.Plus: Ensures uniform heat distribution across all trays for consistent baking results.
STEAM.Plus: Instantly generates humidity for perfect baking, enhancing crust formation and texture.
DRY.Plus: Efficiently extracts humidity to maintain product texture and prolong freshness.
Protek.SAFE: Maintains cold external surfaces for user safety.
User-Friendly Controls: Manual knobs for precise control over cooking parameters.
Additional Information:
Product Price :Get Latest Price
Product BrochureProduct Details:| Capacity | upto 100 kg |
| Power Source | Electric |
| For Baking | Bread/Bun |
| Operation Type | Automatic |
| Size | Large |
| Body Material | Stainless Steel |
| Door Type | Single Door |
| Maximum Temperature | 200 Degree C |
| Frequency | 50 Hz |
| Warranty | 1 Year |
| Size/Dimension | 800 X 811 X 500mm |
| Weight | 58 Kg |
| Opening Type | Up-to-down |
| Power Kw/ Voltage | 400V/ 6.9kW |
| Temperature | 200-300 Deg C |
| Tray Size | 600 X 400mm |
| Pitch | 75mm |
| Chamber Lights | Yes |
| Type of Lock | Manual Lock |
| Tray Capacity | 4 Trays |
| Oven Type | Convection with Steam Functioning |
| Made In | Italy |
Model: XEFR-04EU-ELDV
Commercial Name: Rossella
Type: Electric convection oven with humidity
Dimensions: 800 mm (W) × 811 mm (D) × 500 mm (H)
Weight: 57 kg
Tray Capacity: 4 trays (600×400 mm)
Tray Spacing: 75 mm
Temperature Range: 30°C to 260°C
Power Supply: Electric
Voltage Options: 380–415V 3N~ / 220–240V 3~ / 220–240V 1~
Power Consumption: 6.9 kW
Frequency: 50/60 Hz
Control Panel: Digital with 7-segment display
Cooking Modes:
Convection baking
Convection baking with humidity
Construction:
High-resistance AISI 304 stainless steel chamber with rounded edges
Double-glazed door
LED lighting embedded in the door
Chrome-plated steel rack rails
Fan System: Dual-speed fan system with reverse gear for uniform heat distribution
Humidity Control:
STEAM.Plus: Instantly generates humidity for perfect baking, enhancing crust formation and texture
DRY.Plus: Efficiently extracts humidity to maintain product texture and prolong freshness
Safety Features: Protek.SAFE technology ensures maximum thermal efficiency and safety with cold external surfaces
AIR.Plus: Ensures uniform heat distribution across all trays for consistent baking results
STEAM.Plus: Instantly generates humidity for perfect baking, enhancing crust formation and texture
DRY.Plus: Efficiently extracts humidity to maintain product texture and prolong freshness
Protek.SAFE: Maintains cold external surfaces for user safety
User-Friendly Controls: Digital panel with 7-segment display for precise control over cooking parameters
Additional Information:
Product Price :Get Latest Price
Product BrochureProduct Details:| Capacity | upto 100 kg |
| For Baking | Biscuit/Cookies |
| Model Name/Number | XF 023 |
| Power Source | Electric |
| Voltage | 230/50Hz/1Ph |
| Usage/Application | Bakery |
| Door Type | Single Door |
| Body Material | Stainless Steel |
| Maximum Temperature | 200 Degree C |
| Power Consumption (KW) | 3 KW |
| Frequency | 50 Hz |
| Warranty | 1 Year |
| Size/Dimension | 600 X 587 X 472mm |
| Weight | 25 Kg |
| Other Features | Cooking Chamber in High- Resistance AISI 430 Steel with rounded edges. Double Glass. |
| Tray Size | 460 X 330mm |
| Pitch | 75mm |
| Chamber Lights | Yes |
| Tray Capacity | 4 Tray |
| Air Flow Direction | Horizontal Air Flow |
| Timer | 60 Mins |
| Usage/ Application | For Baking Food Products |
| Temperature Control | Mechanical Thermostat |
| Made in | Italy |
Model: Unox XF-023 (also known as Anna)
Dimensions: 600 mm (W) × 587 mm (D) × 472 mm (H)
Weight: 22 kg
Power: 3.0 kW
Voltage: 220–240V, 1-phase
Temperature Range: 80°C to 260°C
Tray Capacity: 4 trays of size 460×330 mm
Tray Spacing: 75 mm
Control Type: Manual knobs for temperature and timer
Door: Drop-down with double-glazed glass
Construction: Stainless steel chamber with rounded edges
Features:
AIR.Plus: Ensures uniform heat distribution for consistent baking results.
DRY.Plus: Rapidly extracts humidity to maintain product texture.
Halogen Lighting: Provides clear visibility inside the oven.
Chrome-Plated Rack Rails: Durable and easy to clean.
Additional Information:
Product Price :Get Latest Price
Product BrochureProduct Details:| Capacity | upto 100 kg |
| Phase | 230V/ 50Hz/ 1Ph |
| For Baking | Biscuit/Cookies |
| Power Source | Electric |
| Baking Capacity | 4 Trays |
| Door Type | Single Door |
| Body Material | Stainless Steel |
| Maximum Temperature | 200 Degree C |
| Power Consumption (KW) | 3 KW |
| Voltage | 220 V |
| Frequency | 50 Hz |
| Warranty | 1 Year |
| Size/Dimension | 600 X 655 X 509mm |
| Weight | 31Kg |
| Other Features | Manual Convection Oven with Steam Function |
| Brand | Unox |
| Made In | Italy |
| Tray Capacity | 4 Trays |
| Tray Size | 460 X 330mm |
| Pitch Gap | 75mm |
| Chamber lights | Yes |
Model: XFT133 (Arianna)
Type: Manual countertop convection oven with humidity
Dimensions: 600 mm (W) × 655 mm (D) × 509 mm (H)
Weight: 31 kg
Power Supply: Electric, 220–240V, 1-phase
Power Consumption: 3.0 kW
Temperature Range:
Convection: 80°C to 260°C
Convection with humidity: 80°C to 260°C
Tray Capacity: 4 trays of size 460×330 mm
Tray Spacing: 75 mm
Control Type: Manual knobs for temperature, timer, steam, and fan speed
Construction:
Cooking chamber made of high-resistance AISI 304 stainless steel with rounded edges
Double-glazed door with cold-touch technology
LED lighting embedded in the door
Chrome-plated steel rack rails
High-performance circular heating elements
Fan System: Two-speed fan with reverse gear for uniform heat distribution
Humidity Control:
STEAM.Plus: Instantly creates humidity inside the baking chamber
DRY.Plus: Rapidly extracts humidity from the cooking chamber
Safety Features: Protek.SAFE technology ensures maximum thermal efficiency and safety with cold external surfaces
Additional Information:
Product Price :Get Latest Price
Product Details:| Capacity | 500 kg |
| For Baking | Biscuit/Cookies |
| Operation Type | Semi Automatic |
| Country of Origin | Made in India |
| Dimensions | 892 mm (W) x 1257 mm (D) x 1875 mm (H) |
| Features | Advanced cooking modes User-friendly digital controls High thermal efficiency Suitable for large- |
| Power Supply | Gas |
| Control Type | Digital |
| Voltage | 220-240 V 3PH+PE |
| Frequency | 50/60 Hz |
| Electrical Power | 2.5 kW |
| Nominal Gas Power Max | 90 kW |
| Weight | 339 kg |
| Pitch | 67 mm |
Additional Information:
Product Price :Get Latest Price
Product BrochureProduct Details:| For Baking | Bread/Bun |
| Power Source | Electric |
| Size | Small / Mini |
| Usage/Application | Bakery |
| Body Material | Stainless Steel |
| Door Type | Single Door |
| Maximum Temperature | 200 Degree C |
| Power Consumption (KW) | 3 KW |
| Voltage | 220 V |
| Frequency | 50 Hz |
| Warranty | 1 Year |
| Size/Dimension | 600 X 600 X 425mm |
| Weight | 38Kg |
| Tray Capacity | 75mm |
| Tray Size | 75mm |
| Oven Type | 75mm |
| Control | 75mm |
| Pitch Gap | 75mm |
| Control Panel | 75mm |
Model: LINEMICRO™ MANUAL-XF003
Commercial Name: Roberta
Type: Manual convection oven
Dimensions: 480 mm (W) × 523 mm (D) × 402 mm (H)
Weight: 16 kg
Power Supply: Electric
Voltage: 220–240V, 1-phase
Power Consumption: 2.7 kW
Frequency: 50/60 Hz
Temperature Range: 80°C to 260°C
Tray Capacity: 3 trays of size 342×242 mm
Tray Spacing: 70 mm
Control Type: Manual knobs for temperature and timer
Door Type: Drop-down with double-glazed glass
Construction: High-resistance AISI 430 stainless steel chamber with rounded edges
Lighting: Halogen lamp
Fan System: Single-speed fan
Safety Features: Protek.SAFE technology ensures maximum thermal efficiency and safety with cold external surfaces.
AIR.Plus: Ensures uniform heat distribution for consistent baking results.
DRY.Plus: Rapidly extracts humidity to maintain product texture.
Protek.SAFE: Maintains cold external surfaces for user safety.
User-Friendly Controls: Manual knobs for precise control over cooking parameters.
Additional Information:
Approx. Rs 8,54,000 / PieceGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1 Piece |
| Operation Type | Semi Automatic |
| Power Source | Gas |
Model: XEVC-1011-GPRM
Tray Capacity: 10 x GN 1/1
Tray Spacing: 67 mm
Cooking Chamber: High-resistance AISI 304 stainless steel with rounded edges
Control Panel: 9.5" touch screen
Door Opening: Right (left-hinged)
Dimensions (W x D x H): 750 mm x 783 mm x 1010 mm
Weight: 117 kg
Gas Power: 22 kW (80 MJ/h)
Electric Power: 1 kW
Voltage: 220–240V 1N~
Frequency: 50/60 Hz
Estimated Energy Consumption: 45.7 kWh/day
Estimated CO₂ Emissions: 8.3 kg CO₂/day (direct emissions from gas combustion
Cooking Modes: Grilling, frying, roasting, browning, steaming, sous-vide, and more
CLIMA.Control: Humidity or dry air control in 10% increments
FAN System: 4-speed fan with auto-reverse and pulse function
Cooking Steps: Up to 9 programmable steps
Core Probe: Multi-point core probe for precise temperature control
Delta T Cooking: For slow-cooked dishes
MIND.Maps™: Intuitive visual programming interface
CHEFUNOX: Automatic cooking programs
MULTITIME: Manage up to 10 timers simultaneously
MISE.EN.PLACE: Synchronize loading times for multiple dishes
READYCOOK: Pre-set cooking programs for quick start
ROTOR.Klean™: Automatic washing system with integrated detergent drawer
SENSE.Klean: Intelligent cleaning suggestions based on oven usage
CLIMALUX™: Precise humidity control
SMART.Preheating: Automatic preheating settings
AUTO.Soft: Gentle temperature rise for delicate products
Wi-Fi Integration: For remote monitoring and updates
USB Ports: For data transfer and program uploads
Data Driven Cooking: Monitor usage and consumption via UNOX app
Ethernet Connection: Optional for enhanced connectivity
The XEVC-1011-GPRM is suitable for various cooking processes, including:
Baking
Grilling
Frying
Roasting
Sous-vide cooking
Steaming
Reheating and regeneration
Additional Information:
Approx. Rs 1,09,000 / PieceGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1 Piece |
| For Baking | Biscuit/Cookies |
| Operation Type | Semi Automatic |
| Power Source | Electric |
Model: XEFR-04HS-ELDP
Commercial Name: Arianna
Type: Electric convection oven with humidity control
Tray Capacity: 4 trays (460 x 330 mm)
Tray Spacing: 75 mm
Temperature Range: 30°C to 260°C
Power Supply: 220–240V 1~
Electric Power: 3.5 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 600 mm x 669 mm x 500 mm
Weight: 39 kg
Control Panel: 7-segment LED display
Cooking Modes:
Convection (30°C–260°C)
Convection with steam (48°C–260°C)
Preheating up to 260°C
Humidity Control:
STEAM.Plus™: On-demand humidity from 10% to 100%
DRY.Plus™: Extracts excess humidity for crisp results
Fan System:
AIR.Plus™: 2-speed fan with reverse rotation for uniform heat distribution
Programmability:
99 programmable cycles
Up to 3 cooking steps per program
12 quick-access programs
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting embedded in the door
Door:
Drop-down door with double-glazed glass
Easy-to-clean internal glass
Daily Consumption: Approximately 6.6 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 96,500 / PieceGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1 Piece |
| For Baking | Biscuit/Cookies |
| Operation Type | Semi Automatic |
| Power Source | Electric |
Model: XEFR-03HS-ELDV
Type: Electric convection oven with humidity control
Tray Capacity: 3 trays (460 x 330 mm)
Tray Spacing: 75 mm
Temperature Range: 30°C to 260°C
Power Supply: 220–240V 1N~
Power Consumption: 3 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 600 mm x 669 mm x 425 mm
Weight: 36 kg
Control Panel: 7-segment LED display
Cooking Modes:
Convection (30°C–260°C)
Convection with steam (48°C–260°C)
Humidity Control:
STEAM.Plus™: On-demand humidity from 10% to 100%
DRY.Plus™: Extracts excess humidity for crisp results
Fan System:
AIR.Plus™: 2-speed fan with reverse rotation for uniform heat distribution
Programmability:
99 programmable cycles
Up to 9 cooking steps per program
12 quick-access programs
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting embedded in the door
Door:
Drop-down door with double-glazed glass
Easy-to-clean internal glass
Daily Consumption: Approximately 3.5 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 93,500 / PieceGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 01 Piece |
| For Baking | Biscuit/Cookies |
| Operation Type | Semi Automatic |
| Power Source | Electric |
Model: LINEMICRO™ MANUAL-XF043
Dimensions: 800 mm (W) × 707 mm (D) × 472 mm (H)
Weight: 44 kg
Power Supply: Electric
Voltage Options:
380–415V 3-phase
220–240V 3-phase
220–240V 1-phase
Power Consumption: 5.3 kW
Temperature Range: 80°C to 260°C
Tray Capacity: 4 trays (600×400 mm)
Tray Spacing: 70 mm
Control Type: Manual knobs
Door Type: Drop-down with double-glazed glass
Construction: Stainless steel chamber with rounded edges
Lighting: Halogen lamp
AIR.Plus: Ensures uniform heat distribution for consistent baking results.
DRY.Plus: Rapidly extracts humidity to maintain product texture.
Protek.SAFE: Provides maximum thermal efficiency and safety with cold external surfaces.
Continuous Operation: Ideal for high-demand baking environments
Additional Information:
Approx. Rs 6,06,000 / PieceGet Latest Price
Product Details:| Minimum Order Quantity | 1 Piece |
| Power Source | Electric |
Model: XEDA-0611-EXRS
Type: Commercial countertop electric combi oven
Tray Capacity: 6 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 300°C
Power Supply:
380–415V 3N~
220–240V 3~
220–240V 1N~
Electric Power: 11.6 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 841 mm x 789 mm
Weight: 114 kg
Control Panel: 16" Touchscreen
Cooking Modes:
Convection (30°C–300°C)
Steam (35°C–130°C)
Combination (35°C–300°C)
Dry Air (30°C–300°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: 22 l/sec steam production capacity
DRY.Maxi™: 45 m³/h steam extraction capacity
Fan System:
AIR.Maxi™: 250 km/h air speed produced by fans
Programmability:
Up to 1,000 programs
MIND.Maps™: Visual programming interface
Up to 48 custom MIND.Maps™
Construction:
High-resistance AISI 316L stainless steel cooking chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting integrated into the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Automatic Cleaning:
PRESSURE.Klean™: Automatic washing system with recirculation
RO.Care: Integrated resin filter system to neutralize scale formation
Data Management:
USB ports for downloading/uploading programs and HACCP data
Wi-Fi connectivity for remote monitoring and updates
Daily Consumption: Approximately 27.4 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 7,50,000 / PieceGet Latest Price
Product Details:| Minimum Order Quantity | 1 Piece |
| Power Source | Electric |
Model: XEVC-1011-EPRM
Type: Commercial countertop electric combi oven
Tray Capacity: 10 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 260°C
Power Supply:
380–415V 3N~
220–240V 3~
220–240V 1N~
Electric Power: 18.5 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 783 mm x 1010 mm
Weight: 98 kg
Control Panel: 9.5" Touchscreen
Cooking Modes:
Convection (30°C–260°C)
Steam (35°C–130°C)
Combination (35°C–260°C)
Dry Air (30°C–260°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: Up to 100% steam
DRY.Maxi™: Forced extraction of humidity
CLIMALUX™: Precise humidity control
Fan System:
AIR.Maxi™: Multiple fans with auto-reverse and pulse function
4 programmable fan speeds
Programmability:
Up to 1,000 programs
MIND.Maps™: Visual programming interface
Up to 48 custom MIND.Maps™
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting integrated into the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Automatic Cleaning:
ROTOR.Klean™: Four automatic washing programs
Integrated detergent drawer system (DET&Rinse™)
Data Management:
USB ports for downloading/uploading programs and HACCP data
Wi-Fi connectivity for remote monitoring and updates
Daily Consumption: Approximately 36.6 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 7,50,000 / PieceGet Latest Price
🔧 Key SpecificationsModel: XEVC-0711-EPRM
Type: Commercial countertop electric combi oven
Tray Capacity: 7 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 260°C
Power Supply:
380–415V 3N~
220–240V 3~
220–240V 1N~
Electric Power: 11.7 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 783 mm x 843 mm
Weight: 86 kg
Control Panel: 9.5" Touchscreen
Cooking Modes:
Convection (30°C–260°C)
Steam (35°C–130°C)
Combination (35°C–260°C)
Dry Air (30°C–260°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: Up to 100% steam
DRY.Maxi™: Forced extraction of humidity
CLIMALUX™: Precise humidity control
Fan System:
AIR.Maxi™: Multiple fans with auto-reverse and pulse function
4 programmable fan speeds
Programmability:
Up to 1,000 programs
MIND.Maps™: Visual programming interface
Up to 48 custom MIND.Maps™
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting integrated into the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Automatic Cleaning:
ROTOR.Klean™: Four automatic washing programs
Integrated detergent drawer system (DET&Rinse™)
Data Management:
USB ports for downloading/uploading programs and HACCP data
Wi-Fi connectivity for remote monitoring and updates
Daily Consumption: Approximately 29.4 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 1,08,000 / PieceGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1 Piece |
| For Baking | Biscuit/Cookies |
| Operation Type | Semi Automatic |
| Power Source | Electric |
Model: XEFR-04HS-ELDV
Commercial Name: Arianna
Type: Electric convection oven with humidity control
Tray Capacity: 4 trays (460 x 330 mm)
Tray Spacing: 75 mm
Temperature Range: 30°C to 260°C
Power Supply: 220–240V 1N~
Power Consumption: 3.5 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 600 mm x 669 mm x 500 mm
Weight: 39 kg
Control Panel: 7-segment LED display
Cooking Modes:
Convection (30°C–260°C)
Convection with steam (48°C–260°C)
Humidity Control:
STEAM.Plus™: On-demand humidity from 10% to 100%
DRY.Plus™: Extracts excess humidity for crisp results
Fan System:
AIR.Plus™: 2-speed fan with reverse rotation for uniform heat distribution
Programmability:
99 programmable cycles
Up to 3 cooking steps per program
12 quick-access programs
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting embedded in the door
Door:
Drop-down door with double-glazed glass
Easy-to-clean internal glass
Daily Consumption: Approximately 6.6 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Product Price :Get Latest Price
Product BrochureProduct Details:| Capacity | 5 Tray |
| External Dimensions (L x D x H) | Dimensions (W x D x H): 750 mm x 783 mm x 675 mm |
| Electrical Connected Load | 9.3 kW |
| Rated Load Wattage | 50/60 Hz |
| Connected Load | 400V 3N~ Electrical power 9,3 kW |
| Model | XEVC-0511-E1RM |
Model: XEVC-0511-E1RM
Type: Electric countertop combi oven
Tray Capacity: 5 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 260°C
Power Supply:
380–415V 3N~
220–240V 3~
220–240V 1N~
Electric Power: 9.3 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 783 mm x 675 mm
Weight: 66 kg
Control Panel: 9.5" Touchscreen
Door Hinged: Left
Cooking Modes:
Convection (30°C–260°C)
Steam (35°C–130°C)
Combination (35°C–260°C)
Dry Air (30°C–260°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: Up to 100% steam
DRY.Maxi™: Forced extraction of humidity
CLIMALUX™: Precise humidity control
Fan System:
AIR.Maxi™: Multiple fans with auto-reverse and pulse function
4 programmable fan speeds
Programmability:
Up to 1,000 programs
MIND.Maps™: Visual programming interface
Up to 48 custom MIND.Maps™
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting embedded in the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Automatic Cleaning:
ROTOR.Klean™: Four automatic washing programs
Integrated detergent drawer system (DET&Rinse™)
Data Management:
USB ports for downloading/uploading programs and HACCP data
Wi-Fi connectivity for remote monitoring and updates
Additional Information:
Product Price :Get Latest Price
Product Details:| Capacity | 7 Tray |
| External Dimensions (L x D x H) | (W x D x H): 750 mm x 783 mm x 843 mm |
| Electrical Connected Load | 11.7 kW |
| Rated Load Wattage | 220 V |
| Model | XEVC 0711 E1RM |
| Brand | Unox |
Model: XEVC-0711-E1RM
Type: Commercial countertop electric combi oven
Tray Capacity: 7 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 260°C
Power Supply:
380–415V 3N~
220–240V 3~
220–240V 1N~
Electric Power: 11.7 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 783 mm x 843 mm
Weight: 82 kg
Control Panel: 9.5" Touchscreen
Cooking Modes:
Convection (30°C–260°C)
Steam (35°C–130°C)
Combination (35°C–260°C)
Dry Air (30°C–260°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: Up to 100% steam
DRY.Maxi™: Forced extraction of humidity
CLIMALUX™: Precise humidity control
Fan System:
AIR.Maxi™: Multiple fans with auto-reverse and pulse function
4 programmable fan speeds
Programmability:
Up to 1,000 programs
MIND.Maps™: Visual programming interface
Up to 48 custom MIND.Maps™
Design & Build
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting integrated into the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Automatic Cleaning:
ROTOR.Klean™: Four automatic washing programs
Integrated detergent drawer system (DET&Rinse™)
Data Management:
USB ports for downloading/uploading programs and HACCP data
Wi-Fi connectivity for remote monitoring and updates
Additional Information:
Approx. Rs 5,38,000 / PieceGet Latest Price
Product Details:| Minimum Order Quantity | 1 Piece |
| External Dimensions (L x D x H) | Dimensions (W x D x H): 750 mm x 783 mm x 1010 mm |
| Electrical Connected Load | 18.5kW |
Model: XEVC-1011-E1RM
Type: Commercial countertop electric combi oven
Tray Capacity: 10 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 260°C
Power Supply:
380–415V 3N~
220–240V 3~
220–240V 1N~
Electric Power: 18.5 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 783 mm x 1010 mm
Weight: 92 kg
Control Panel: 9.5" Touchscreen
Cooking Modes:
Convection (30°C–260°C)
Steam (35°C–130°C)
Combination (35°C–260°C)
Dry Air (30°C–260°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: Up to 100% steam
DRY.Maxi™: Forced extraction of humidity
CLIMALUX™: Precise humidity control
Fan System:
AIR.Maxi™: Multiple fans with auto-reverse and pulse function
4 programmable fan speeds
Programmability:
Up to 1,000 programs
MIND.Maps™: Visual programming interface
Up to 48 custom MIND.Maps™
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting integrated into the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Daily Consumption: Approximately 42.6 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 2,76,000 / PieceGet Latest Price
Product Details:| Minimum Order Quantity | 1 Piece |
| External Dimensions (L x D x H) | Dimensions (W x D x H): 750 mm x 783 mm x 538 mm |
| Electrical Connected Load | 5 kW |
| Rated Load Wattage | 380-415V 3N~ / 220-240V 3~ / 220-240V 1N~ |
Model: XEVC-0311-E1RM
Type: Commercial countertop electric combi oven
Tray Capacity: 3 x GN 1/1 trays
Tray Spacing: 67 mm
Temperature Range: 30°C to 260°C
Power Supply: 380–415V 3N~ / 220–240V 3~ / 220–240V 1N~
Electric Power: 5 kW
Frequency: 50/60 Hz
Dimensions (W x D x H): 750 mm x 783 mm x 538 mm
Weight: 54 kg
Control Panel: 9.5" Touchscreen
Cooking Modes:
Convection (30°C–260°C)
Steam (35°C–130°C)
Combination (35°C–260°C)
Dry Air (30°C–260°C)
Delta T (core probe cooking)
Humidity Control:
STEAM.Maxi™: Up to 100% steam
DRY.Maxi™: Forced extraction of humidity
CLIMALUX™: Precise humidity control
Fan System:
AIR.Maxi™: Multiple fans with auto-reverse and pulse function
4 programmable fan speeds
Programmability:
Up to 256 user programs
Multiple cooking steps per program
Assignable names and images to programs
Construction:
High-resistance AISI 304 stainless steel chamber
Rounded corners for easy cleaning
Lighting:
LED interior lighting integrated into the door
Door:
Double-glazed glass
Self-lubricating techno-polymer hinges
Locking positions at 60°, 120°, and 180°
Automatic Cleaning:
Rotor.KLEAN™: Four automatic washing programs
Integrated detergent drawer system (DET&Rinse™)
Data Management:
USB ports for downloading/uploading programs and HACCP data
Wi-Fi connectivity for remote monitoring and updates
Daily Consumption: Approximately 19.7 kWh
CO₂ Emissions: 0 kg CO₂/day (excluding indirect emissions)
Sustainability: Designed to minimize energy usage and environmental impact
Additional Information:
Approx. Rs 18,500 / PieceGet Latest Price
Product Details:| Minimum Order Quantity | 1 Piece |
| Make | UNOX |
Compatibility: The XUC001 kit is compatible with several Unox oven lines, including:
BAKERTOP MIND.Maps™ COUNTERTOP
CHEFTOP MIND.Maps™ COUNTERTOP
CHEFLUX™
BAKERLUX™ & LINEMISS™
CHEFTOP MIND.Maps™ COMPACT
Additional Information:
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